Having an FSSAI License gives you a competitive advantage, as customers trust the hygiene and quality of food outlets that have an FSSAI License more than those that do not.

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  • The Food Standards and Safety Authority of India (FSSAI) are responsible for regulating and governing food safety in India. If you intend to launch a business, you must acquire a license from FSSAI. Below, you will learn why it is essential to obtain an FSSAI license. 

  • The Food Standards and Safety Authority of India (FSSAI) is the governing body responsible for food safety in India. The application form for a food license can be filled out online via the FSSAI Government portal. When you visit the FSSAI's official website, you will be prompted to select a few options that pertain solely to your business. After that, you must log in to acquire a food license. 

  • If you do not have your login information, you must create a new account. Also, food licenses can be renewed online. You can view your license information online by visiting the Food Safety Connect website and entering your food license number. Immediately monitor the status. The fee for obtaining a food license varies based on the number of clients and products a business offers.


  • The significance of the FSSAI License is that it ensures that your food has been chemically tested and is therefore safe to consume. "Health before wealth" is both a common saying and a fact. Therefore, anything directly related to health is extremely sensitive. The Food industry is susceptible to numerous allegations of food adulteration and the use of unsafe, low-cost ingredients. A food license safeguards your food business against such allegations. A food license is evidence that your food is safe and perfectly edible without adverse health effects. 

  • Next, it makes your business trustworthy. After acquiring a food license, you may make an official announcement regarding the same. In addition, you can market the fact that you have FSSAI certification. This strategy increases your customer base. They begin to trust you. Not only will you gain customers, but also investors and partners. Thus, obtaining a food license significantly improves your credibility. 

  • In addition to reliability and the assurance that your food is safe to consume, a food license guarantees that your food meets high-quality standards. During the time of food verification, a quality check is also performed. This quality test guarantees the high quality of your food product, reassuring your customers. 

  • Obtaining a food license is contingent upon verification. This verification is performed on a chemical level and examines each and every ingredient used to create the food item. In this way, you can be certain that your food is manufactured in the correct manner. The inspection may reveal any flaws or potential improvements in your food product.

  • There are numerous advantages for a food business, including legal and social advantages, food safety, expansion opportunities, and consumer confidence in the manufactured, produced, distributed, or offered for sale food item. Frequently, consumers encounter deceptive advertisements that promise healthy and delicious foods but fail to deliver the promised results. Thus, a food business with an FSSAI Registration/License inspires consumer confidence in the offered food products and in the product itself.

  • Typically, an FBO/s with an FSSAI registration will be able to establish its offerings’ credibility in contrast to those that do not. Without a doubt, holding an FSSAI will establish the credibility of the business and protect it from false accusations.

  • After obtaining the license, the concerned food business operator can advertise and promote the integrity of their business, which will further assist you in attracting and gaining customers, growing your business, and expanding your operations.

  • FSSAI Registration/License is a government license that grants approval to your business and further oversees the operation of your business. As a condition of receiving approval for their business, FBOs are required to adhere to established procedures and guidelines. During the process of approval, the food business in question is subjected to a verification procedure, such as an inspection or quality test, to ensure that the food product in question is prepared according to proper standards.

  • Document for Identity Proof like Ration Card
  • Photo of Food Business Operator
  • Voter ID Card
  • PAN Card
  • Driving License
  • Passport
  • Aadhar Card
  • Senior Citizen Card
  • Department Issued ID
  • Supporting Documents (if any):- NOC by Municipality or Panchayat, Health NOC

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How important is FSSAI for food outlets?+

Having an FSSAI License also gives you a competitive advantage, as customers are more confident in the cleanliness and quality of food outlets that have a license than those that do not. It also aids in gaining consumers' trust, resulting in a loyal customer base.

How many days will it take to get FSSAI License?+

A basic FSSAI License can be issued within seven to ten days. A State and Central license can take up to 30 days to obtain.

What is proof of possession of premises?+

Proof of property ownership. (sale deed, a rental contract, the electric bill, etc.) The partnership agreement, affidavit of ownership, or Memorandum and Articles of Association for the firm's formation. (alternative) Self-declaration to the FSSAI for proprietorships.

Is GST needed for the FSSAI license?+

Today, the Food Safety and Security Administration of India (FSSAI) announced that it will reclassify food businesses based on their revenue to align with the goods and services tax (GST).  With the implementation of the GST regime on July 1, 2017, businesses with an annual turnover exceeding Rs 20 lakh are required to pay GST.

Why is FSSAI registration needed?+

 Registration with the Food Safety and Standards Authority of India (FSSAI) is a requirement that ensures the safety of food products distributed or manufactured in India. It is a certificate of food safety issued by the Indian food authority.

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